I love Root Beer Floats! And lucky for me, a local ice cream shop makes them perfectly.

But, they also make a Root Beer Float Milkshake that is to die for.

I’ve tried to reproduce the recipe and I just can’t seem to make it the same way.

I’m sure it’s the soft serve ice cream they use that makes the difference.

Or maybe it’s the root beer from the soda fountain versus the bottled variety I have at home.

Either way, while I have not been able to perfect their recipe…I have come up with my own copy-cat version that is super yummy, simple to make and requires just 3 ingredients!

This Root Beer Float Milkshake recipe is just perfect to make on a hot summer day!

Or make them for an easy dessert at your next party or get-together!

Enjoy!

Here’s the recipe:

Supplies/Equipment:

• Ice Cream Scoop
• Blender

Continue to Content

Root Beer Float Milkshake Recipe

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Prep Time 5 minutes

Total Time 5 minutes

Ingredients

• 1 cup french vanilla ice cream
• 1/2 cup root beer soda
• 1/2 teaspoon vanilla extract

Instructions

1. Scoop the ice cream into a blender and add the soda.
2. Blend until smooth and creamy.
3. Serve immediately!

Enjoy!

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Vanessa Hamlin

Vanessa Hamlin is the owner and founder of Food Life Design and VLHamlinDesign. With her passion for frugal living and homesteading, Vanessa loves to write about easy recipes, making money, gardening, home remedies and everything else that a good life entails! When she’s not writing for Food Life Design or creating products for VLHamlinDesign, you’ll find Vanessa reading, drawing, gardening, cooking or spending time with her family.