Sweet Corn Salsa Recipe

This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Please see my policies to learn more.

Hello! I hope you’re week is off to a great start! Today, I’m sharing my favorite Sweet Corn Salsa and I hope you love it too!

Homemade Corn Salsa - Food Life Design

My youngest daughter and I really like Mexican food but neither of us likes to eat all the junk in store-bought salsa.

So, we’ve come up with this delicious Sweet Corn Salsa recipe as an alternative.

It is so easy to make that we sometimes make it and eat it with just corn chips!

Our Sweet Corn Salsa recipe only requires 5 simple ingredients – canned tomatoes with chilies, corn and spices – you basically throw everything into a bowl and refrigerate until you’re ready to eat.

How to Make Sweet Corn Salsa - Food Life Design

I told you it was easy – No cooking required!

It’s perfect for a side dish on a busy night, for Taco Tuesday or even to serve with chips at your next party.

And feel free to alter the recipe to add some of your favorite ingredients!

Over the years we’ve added beans, onions, jalapeno peppers, diced cucumbers, celery, chopped garlic and cilantro, depending on who is eating it.

We’ve even added melted cheese and eaten it like a queso dip.

And we usually eat the whole bowl…it’s really that good.

Be sure to add it to your dinner menu the next time you’re serving tacos!

You’re going to love it…

Here’s the recipe…

Make Your Own Corn Salsa - Food Life Design

Supplies Needed:
Yield: 3 cups

Sweet Corn Salsa Recipe

Make Your Own Corn Salsa - Food Life Design
Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 6 ounce can diced tomatoes with chilies
  • 18 ounce can sweet corn
  • 1 tablespoon dark red chili powder
  • 2 teaspoons sugar
  • 1 teaspoon black pepper

Instructions

  1. Open canned tomatoes and canned corn with a can opener.
  2. Pour tomatoes and corn into a large bowl.
  3. Add chili powder, sugar and black pepper.
  4. Stir to combine.
  5. Refrigerate until ready to serve.
  6. Serve with tortilla chips, tacos, quesadillas, nachos or your favorite Mexican dish.

 

Enjoy!


You might also like these corn recipes:

Sweet Corn Salsa Recipe - Food Life Design

I hope you enjoy trying out this Sweet Corn Salsa! Be sure to signup for my newsletter to receive free printables, recipes, and so much more right in your inbox!

Have a Spectacular Day!

Thanks for reading!

 
 

Save

2 thoughts on “Sweet Corn Salsa Recipe”

  1. Pingback: 13 Good Picnic Food Ideas that Won't Break the Bank - Food Life Design

  2. Pingback: How to Freeze Sweet Corn - Food Life Design

Comments are closed.

Skip to Recipe